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Litoral de los Poetas

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cevichee

Flavors of the Port, First Ceviche Festival San Antonio 2013

This activity is organized by the San Antonio restaurateurs

On July 19th and 20th will be held “Flavors of the Port” the first Ceviche food festival in San Antonio , which aims to promote tourism in the commune and thus be able to replicate the activity every year, and also show restaurants, chefs and local producers.

Flavors of the Port, is organized by the restaurants La Cuina, with more than 5 years experience in Japanese Premium food ; Reyes y Sal, four years of experience in Mediterranean food, and Jengibre y Canela , with more than six years in the gastronomic field .

The event is sponsored by the Provincial Government, the City Hall of San Antonio, the Port of San Antonio and PTI Coastline of Poets from CORFO. Also, will be cooperating important gastronomic businesses, wine makers and tourism in the province.

This important culinary event will be held on Friday 19th and Saturday 20th from 11:00 to 17:00 hours and will include the participation of local artists such as Big Bang Orchestra, Folkloric Group Puerto San Antonio, along with that; the attendees will participate in masterly speeches by renowned national chefs, cooking classes by local chefs, among other activities.

All information and program are available in www.litoraldelospoetas.com

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